Big Buns Burgers Ribs and Shakes – Browns Plains QLD
We are a gourmet burgers and ribs restaurant located in Brownsplainswith a passion to deliver great quality food to our customers.
This restaurant places a great emphasis on high customer satisfaction and a good working environment for staff to grow in.
We are currently looking for a Chef/ Cook with experience who is able to manage the operations of a busy commercial kitchen and undertake the following duties:
Prepare and cook various recipes on the restaurant's menu.
Oversee kitchen operations and supervise employees where necessaryTrain junior cooks and kitchen hands
Plan menus, estimate food and labour costs and also order foodsupplies for the business
Work with specialized cooking equipment.
Create new recipes/menus according to specific request of thecustomers and management
Monitor quality of all food preparation techniques and preparations atall stages of food preparation and presentation
Communicate effectively about the cooking procedures with otherkitchen staff
Work with minimal supervision whenever required
Estimate and requisition the food and other kitchen suppliesrequirements
To succeed in this role, you:
Must possess at least equivalent to AQF level Diploma or Advanced Diploma and 2 years' experience OR 3 years or more of relevant experience as a chefin a kitchen.
Strong leadership and management skills.
Creative flair and a passion for culinary innovation.
Excellent communication and organisational skills.
Ability to work efficiently under pressure and in a fast-paced environment.
Possess a demonstrable passion for food and have experience in the creation and implementation of menus.
Must have reliable transport.
Must be able to work late nights and weekend
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