A leading workforce accommodation provider in Western Australia is looking for a Sous Chef. In this crucial role, you will support the Head Chef and oversee the kitchen team, ensuring high standards in food preparation and safety. This position requires a commitment to excellence and a recognized certification in cookery. Expect a 14:7 roster, with all-you-can-eat catering and private accommodation provided. Join us to further develop your skills in a vibrant environment.#J-18808-Ljbffr