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Bakery production teams - multiple opportunities

Adelaide
Vilis Bakery
Posted: 27 September
Offer description

Bakery Production Teams - Multiple Opportunities
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For over 50 years, Vili's has been proudly baking Australia's favourite pies and cakes.
We're a family-owned business with a big heart, and our team is at the centre of everything we do.
Right now, we're looking for enthusiastic Bakery Production Workers to join our team across a variety of different roles.
The Opportunities
Depending on the team you're working in, you'll develop a niche set of skills and be asked to work hours that suit the production requirements.
Here's a brief overview of the roles and duties we're seeking:
Pastry Team | Pasties Team | Yeast Team
Weigh/scale ingredients; mix doughs; laminate/sheet pastry; prepare pasties; monitor yeast/fermentation and dough temps; set up and change over lines (Baking experience and/or qualifications are preferred for the Yeast team).
Safely tip ingredients and products; tray and form pastry bases; deposit fillings; apply and ID-mark pie lids; rack, bake, cool and de-pan products.
Sheet pastry; deposit fillings; roll/form and cut; glaze/topping; bake-off and quality/portion control.
Dice/mince meats and vegetables (incl. pumpkin); cook/chill fillings to spec; allergen controls; metal detection; complete production records.
Hours of Work
Based on the role type and given we're a 24/7 production environment, start and finish times will vary.
As a general guide, our shifts typically fall into the following groupings and are usually for 7.6hrs per shift.
Mornings – starts between 2am - 9am
Afternoons – starts between 1pm – 5pm
Nights – starts between 8pm – 1am
What We're Looking For
Reliable and available for full time hours across regular shifts
Physically fit for manual handling and working on your feet
Comfortable working in a fast-paced food production environment
Strong attention to detail, especially with food quality and safety
Positive team spirit and willingness to learn
Previous experience in bakery, food manufacturing, meat processing, or commercial kitchens is highly regarded, but not essential (we'll provide training)
Why Join Us?
Stable, full-time hours within an established company
Ongoing employment with the potential for permanency
A supportive, family-owned business where your contribution matters
How to Apply
If you're ready to start a role where your contribution really matters, apply now with your resume via SEEK.
Please note: Applicants must have full and unrestricted working rights in Australia.
The process includes an interview and a pre-employment medical (including functional assessment and drug & alcohol test).
Visit to learn more about us!
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Your application will include the following questions:
Which of the following statements best describes your right to work in Australia?
How much notice are you required to give your current employer?
Are you willing to undergo a pre-employment medical check?
Do you have a current Australian driver's licence?
Do you own or have regular access to a car?
How many years' experience do you have as a production worker?
How many hours are you available to work per week?
To help fast track investigation, please include here any other relevant details that prompted you to report this job ad as fraudulent / misleading / discriminatory / salary below minimum wage.
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📌 Bakery Production Teams - Multiple Opportunities
🏢 Vilis Bakery
📍 Adelaide

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