Executive Chef Opportunity
This is an exceptional opportunity to join our culinary team as an Executive Chef. As a seasoned professional with experience in luxury hotels and fine-dining establishments, you will be responsible for overseeing the entire culinary operation.
Key Responsibilities:
* Culinary Operations: Oversee the management of daily kitchen operations across multiple outlets, ensuring consistency, quality, and smooth coordination between teams.
* Food Quality and Safety: Uphold the highest standards of food quality, presentation, and taste while maintaining strict compliance with food safety regulations.
* Menu Innovation: Drive seasonal menu development and culinary innovation, engaging guests through interactive dining experiences.
* Team Leadership: Train, mentor, and inspire kitchen staff, conducting daily briefings and fostering a collaborative environment that supports cross-training and continuous professional growth.
* Financial Performance: Support budgeting and cost control, monitor food costs and waste, optimize kitchen workflows, and oversee supplier negotiations.
* Culinary Branding: Integrate eco-friendly practices and local sourcing, representing the resort's culinary vision during events and media engagements.
Requirements:
To succeed in this role, you must have:
* Culinary Qualifications: Diploma or higher in Culinary Arts, Hospitality Management, or a related field.
* Experience: Minimum 2 years of experience in luxury hotels or fine-dining establishments, with expertise in multi-outlet kitchen operations.
* Leadership Skills: Exceptional leadership and team development skills, with the ability to train, mentor, and inspire a diverse culinary brigade.
* Language Skills: Fluency in Thai and English are mandatory; additional languages are a plus.
We offer a dynamic work environment, opportunities for career growth, and a competitive compensation package. If you are passionate about delivering exceptional culinary experiences and leading a high-performing team, we encourage you to apply.