Restaurant Leadership Role
As a seasoned professional, you have the opportunity to take on a key leadership position in our restaurant team. This exciting role will give you the chance to drive success and develop your skills as a restaurant manager.
Key Responsibilities:
* Work closely with senior management to implement business strategies and achieve operational goals
* Lead and motivate team members to deliver exceptional customer service and maximize sales
* Ensure compliance with company policies and procedures, maintaining high standards of quality and safety
* Provide coaching and feedback to team members to enhance performance and improve efficiency
Requirements:
* Demonstrable leadership and management skills
* Experience in the Quick Service Restaurant or hospitality industry
* Proven ability to engage, lead and motivate team members
* Exceptional communication skills, both verbal and written
* Valid driver's license
* Competent computer skills
Benefits:
* Competitive salary and bonuses
* Annual reviews and opportunities for career growth
* Generous benefits package, including staff discounts and a mentoring program
What We Offer:
* A dynamic and supportive work environment
* Opportunities for career development and advancement
* A competitive salary and comprehensive benefits package
Drive Success with Our Restaurant Team