A hospitality training network is seeking a passionate 2nd or 3rd Year Apprentice Chef to join their team. This role offers the opportunity to earn a nationally recognized Certificate III in Commercial Cookery while working in a vibrant kitchen environment. You will assist in food preparation, cooking, and serving alongside skilled professionals. Applicants must be self-motivated, available on weekends, and eager to learn. This apprenticeship is an excellent way to kick-start a culinary career, with tailored training and mentorship provided.#J-18808-Ljbffr