A well-known brewery in Fremantle is seeking an experienced Sous Chef to join their vibrant kitchen team on a permanent full-time basis. The role involves supporting the Head Chef, maintaining high food quality standards, and fostering a collaborative environment. Ideal candidates will have at least 5 years of experience, with a focus on creativity and leadership. This position offers opportunities for career growth and a supportive team culture.#J-18808-Ljbffr