The Culinary Artist plays a pivotal role in enhancing the quality of life for residents at our care facility by providing nourishing and appetizing meals. This professional prepares appealing and well-balanced meals while fostering positive dining experiences that contribute to the overall health and wellbeing of our residents.
Key Responsibilities
* Meal Preparation: Prepare meals according to menus designed by senior chefs, ensuring they are nutritious, visually appealing and meet residents' dietary needs.
* Special Diets: Accommodate special dietary requirements, such as texture-modified diets, to cater to the unique health conditions and preferences of residents.
* Food Safety and Hygiene: Adhere to strict food safety and hygiene standards to prevent foodborne illnesses and maintain a clean, sanitary kitchen environment.
* Quality Control: Monitor ingredient and finished dish quality, ensuring high standards in taste, appearance and portion size.
* Collaboration: Work as part of a team in the kitchen, collaborating with other staff to ensure efficient meal preparation and service.
Requirements:
* Degree in culinary arts or related field
* Experience in meal preparation and presentation
* Ability to work in a fast-paced environment
* Strong communication and teamwork skills
Benefits:
* A competitive salary
* A comprehensive benefits package
* Ongoing training and development opportunities
* A dynamic and supportive work environment