About Us
Nestled in the lush Piccadilly Valley, the Uraidla Hotel stands as the vibrant heart of the local community. More than just a Hotel, it’s a destination that brings together a bakery, café, and craft brewery, creating a warm and welcoming space for every occasion.
Overview
Uraidla Hotel is looking for motivated, skilled and team focused Chefs to join our talented kitchen crew.
Responsibilities
- Prepare and cook high-quality dishes in accordance with the menu, ensuring consistency and attention to detail.
- Ensuring the execution of proper food storage, stock rotation and food safety regulations.
Qualifications
- Proven experience and qualifications in a commercial kitchen.
- Ability to thrive under pressure and manage multiple tasks efficiently.
- A genuine passion for cooking and hospitality.
- Ability to work flexible hours, including weekends and public holidays over a 7-day roster.
How to Apply
If you would like to join a diverse, supportive and friendly kitchen environment with a robust customer focus we would like to hear from you. Please send your resume and a cover letter detailing your relevant experience to [emailprotected]
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Your application will include the following questions:
- Which of the following statements best describes your right to work in Australia?
- How many years' experience do you have as a chef?
- Which of the following culinary arts qualifications have you obtained?
- Do you have a current Australian driver's licence?
To help fast track investigation, please include here any other relevant details that prompted you to report this job ad as fraudulent / misleading / discriminatory / salary below minimum wage.
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