Job Overview
We are seeking a leader who is passionate about delivering exceptional food quality and safety standards.
Main Responsibilities
* Supervise daily store operations and lead by example
* Develop and implement strategies to improve customer satisfaction
Requirements
* A minimum of 1 year leadership experience in the hospitality industry
* Strong communication skills and ability to work with diverse teams
Benefits
We offer a competitive salary, opportunities for growth and development, and a dynamic work environment.
About Us
We value quality produce that is responsibly sourced and prepared with a fresh attitude.