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Teppanyaki chef/cook

Brisbane
Stamford Hotels and Resorts
Chef
Posted: 29 April
Offer description

Our hotel is perfectly located on the banks of the river and a stone's throw to the Botanic Gardens. Stamford Plaza is Brisbane's finest 5‐star luxury hotel and flagship of Stamford Hotels & Resorts. All 252 guest rooms offer stunning river views. The hotel features eight function rooms, a range of food and beverage outlets, and a world‐class Teppanyaki restaurant – Kabuki.

About Kabuki Restaurant

Kabuki Teppanyaki Restaurant Brisbane offers a unique culinary and cultural experience. From sizzling teppanyaki to an a la carte menu, we delight guests with dramatic presentations of meats, seafood and vegetables prepared in authentic Japanese style.

Position: Casual Chef / Cook

What We're Looking For

* Experience in teppanyaki or a strong willingness to learn
* Flexibility to work a variety of shifts, including evenings, weekends, and public holidays
* Legal working rights in Australia or a current visa
* Ability to thrive in a fast‐paced kitchen environment and a commitment to delivering exceptional dining experiences
* Food Safety Handling Certificate (SITXFSA005 or SITXFSA006) or willingness to obtain
* Strong customer relationship skills
* Commitment to highest levels of customer service
* Proficiency in interacting with customers and showcasing teppanyaki skills
* Professional appearance and presentation

Culture and Benefits

* Opportunity to work with industry professionals in an exciting hotel environment
* On‐job training and development in teppanyaki techniques for those keen to expand culinary expertise
* Food & beverage discounts at all F&B outlets within the hotel

Applicants must be an Australian resident or hold visa rights to work in Australia.

Stamford Hotels & Resorts is an equal‐opportunity employer and encourages applications from all within the communities we serve.

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