Delaware North Australia is seeking a full-time Sous Chef to join our talented culinary team within the Retail Kitchen at the iconic Melbourne Cricket Ground (MCG). This is your opportunity to be part of a dynamic team delivering exceptional dining experiences across a variety of high-volume and premium settings. In this role, you’ll lead our Retail kitchen team to consistently produce food of outstanding quality and presentation. If you're passionate about hospitality and thrive in a fast-paced environment, apply now and showcase your culinary expertise on one of Australia’s biggest stages. Show up in style : Laundered uniforms, including chefs' jackets and aprons Dine well : Discounted meals on-site Be part of something big: Work at world-class events in an atmosphere like no other Grow your career: Unlock opportunities within a global organisation Feel valued: Competitive salary and recognition for your contributions Oversee daily culinary operations in the retail food division, ensuring high-volume production meets quality standards across both event-day and non-event-day service Lead kitchen operations including menu preparation, cooking execution, and consistent delivery of food quality and service Maintain food safety plans and ensure compliance with HACCP accreditation standards Support departmental success by managing budgets, controlling food costs, and coordinating with suppliers to source high-quality ingredients Collaborate with the Executive Chef, General Manager, and other leaders on menu development, guest feedback, and service improvements Foster team development by mentoring and motivating staff to uphold standards and deliver exceptional culinary experiences Appropriate culinary qualifications with demonstrated leadership experience managing large kitchen teams in high-volume or premium commercial environments Proven ability to manage food and labour costs, including menu development, costing, and inventory control Strong background in ordering procedures, cost controls, and invoice handling Proficiency in stock management and business technologies such as stock control systems, spreadsheets, and accounting tools Excellent communication skills for effective interaction across all levels Passion for food and hospitality, with a collaborative approach in dynamic team settings With a capacity of more than 100,000, the MCG is the largest sporting stadium in the Southern Hemisphere. This iconic venue isn't just about sports; it's a cultural hub that hosts multiple Australian Football League teams, cricket matches, concerts, and an array of special events and non-event-day functions. Join a dynamic team at the heart of Melbourne's vibrant entertainment scene, where every day brings new excitement and challenges.