Job Title
Culinary Specialist: Enhance Residents' Dining Experience
Join our team as a Culinary Specialist and play a vital role in delivering high-quality dining experiences for residents. You will lead a team of food service assistants, ensuring exceptional meal preparation, presentation, and timely service.
Key Responsibilities:
* Supervise food service assistants to maintain the highest standards of quality and safety.
* Collaborate with multidisciplinary teams to provide personalized nutritional support for residents.
* Develop and implement strategies for improving catering services and promoting resident satisfaction.
* Ensure compliance with regulatory requirements and accreditation standards.
Required Skills and Qualifications:
* Diploma or certificate in culinary arts, hospitality, or a related field.
* Proven experience in leading food service teams and implementing quality improvement initiatives.
* Strong communication and interpersonal skills, with ability to work effectively with diverse stakeholders.
* National Disability Insurance Scheme (NDIS) clearance or willingness to obtain.
Benefits:
* Competitive salary and benefits package.
* Ongoing professional development opportunities.
* Chance to make a meaningful difference in the lives of residents and their families.
About the Opportunity:
This is an excellent opportunity to join a dynamic team and contribute to enhancing the overall resident experience. As a Culinary Specialist, you will have the chance to develop your skills, build relationships, and grow professionally in a supportive and inclusive environment.
How to Apply:
If you are a motivated and experienced culinary professional looking for a new challenge, please submit your application. We look forward to hearing from you!