Job Overview
Our bakery is seeking a skilled baker with expertise in laminating dough to create a wide variety of pastries.
* Key Responsibilities:
* Laminate and prepare dough for various pastry types
* Create fillings for different types of pastries
* Maintain a clean and organized workspace
Requirements:
* A minimum of 2 years of experience in lamination and relevant qualifications as a Baker or Pastry Cook
* Australian working rights