Sodexo is seeking experienced and passionate Chefs to join our regional Queensland teams on a 2:1 Fly-In Fly-Out (FIFO) roster. In this role, you'll prepare and deliver high-quality meals across breakfast, crib, and dinner services while maintaining food safety standards and collaborating in a busy kitchen environment. Candidates should have a Certificate III/IV in Commercial Cookery and experience in bulk catering. Enjoy access to great Village facilities and further development opportunities.#J-18808-Ljbffr