Kiss Kiss Artisan Foods is seeking a reliable and hard-working Food Production Team Member to join their dedicated team in Bayswater. The role involves assisting with the preparation and assembly of gourmet products, ensuring quality control and adherence to HACCP Food Safety standards.
Ideal candidates will have a Certificate III in Commercial Cookery, previous HACCP experience, and at least 2 years in a commercial kitchen. A strong focus on teamwork and attention to detail is essential.
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