About the role Oversee daily operations, uphold operational standards, and pursue best practice Contribute to cultivating a motivated team culture with emphasis on engagement, performance development and retaining top talent Track and achieve budgeted sales and other key performance indicators while managing expenses Actively work across all aspects of the business as part of the wider team (Candybar, Floor Ushering & Duty Management) Proactively grow and maintain strong networks with all stakeholders including customers, team members, contractors, landlords & the broader EVT network What we offer Work-life balance with flexible rostering (we don't operate 9-5!) Become part of Australia and NZs largest and most diverse experiences company Competitive rates for casual positions Opportunity for career advancement with the EVT network Great perks across the EVT brand including $2 movie tickets, 50% off hotel stays more! Engage with the local community through volunteering and charitable initiatives Experience and skills required Experience in hospitality or a customer facing role Experience in leadership or supervisory position Event management and/or food and beverage experience is advantageous CPR & First Aid certificate is preferred RSA certification required (RMLV certification is a plus) Flexibility with ability to work a mix of shifts including nights, weekends and holidays