About the role
Oversee daily operations, uphold operational standards, and pursue best practice
Contribute to cultivating a motivated team culture with emphasis on engagement, performance development and retaining top talent
Track and achieve budgeted sales and other key performance indicators while managing expenses
Actively work across all aspects of the business as part of the wider team (Candybar, Floor Ushering & Duty Management)
Proactively grow and maintain strong networks with all stakeholders including customers, team members, contractors, landlords & the broader EVT network
What we offer
Work-life balance with flexible rostering (we don't operate 9-5)
Become part of Australia and NZs largest and most diverse experiences company
Competitive rates for casual positions
Opportunity for career advancement with the EVT network
Great perks across the EVT brand including $2 movie tickets, 50% off hotel stays + more
Engage with the local community through volunteering and charitable initiatives
Experience and skills required
Experience in hospitality or a customer facing role
Experience in leadership or supervisory position
Event management and/or food and beverage experience is advantageous
CPR & First Aid certificate is preferred
RSA certification required (RMLV certification is a plus)
Flexibility with ability to work a mix of shifts including nights, weekends and holidays