A prominent hospitality company is seeking a full-time Restaurant Manager or Assistant Restaurant Manager in Blue Mountains, NSW.
The successful candidate will ensure exceptional service, maintain compliance with health regulations, and manage a dynamic food and beverage team.
Required skills include leadership, problem-solving, and relevant hospitality experience.
The role offers a competitive salary between $70,000 and $95,000 per annum.
#J-*****-Ljbffr