Restaurant Manager Opportunity
A local restaurant in Geraldton, Western Australia, is seeking an experienced Full-time Restaurant Manager to oversee operations and ensure high levels of customer satisfaction. The successful candidate will be responsible for managing a team, adhering to regulatory requirements, and driving business growth.
Key Responsibilities:
* Oversight of daily restaurant operations, including customer service, staff management, and inventory control.
* Ensuring compliance with relevant laws and regulations, maintaining a safe working environment, and promoting a culture of excellence.
* Fostering strong relationships with customers, suppliers, and stakeholders to drive revenue growth and enhance the overall dining experience.
Requirements:
* Minimum 4 years of experience in a similar role, preferably in a fast-paced restaurant environment.
* Proven leadership skills, with a track record of motivating and developing teams to achieve outstanding results.
* Excellent communication and interpersonal skills, with the ability to work effectively with diverse stakeholders.
What We Offer:
* A competitive salary range of $75,000 to $80,000 annually, commensurate with experience.
* The opportunity to join a dynamic team and contribute to the success of a reputable restaurant establishment.
* A comprehensive benefits package, including opportunities for career advancement and professional development.