A well-known brewery in Australia is seeking an experienced Sous Chef to lead a vibrant kitchen team in Fremantle. The role focuses on supporting the Head Chef, ensuring high food quality standards, and enhancing teamwork in the kitchen. Ideal candidates should have at least 5 years in a similar role, emphasizing creativity and leadership skills. This full-time position provides a chance for career advancement in a supportive work culture.#J-18808-Ljbffr