Job Title: Food and Beverage Operations Manager
Job Summary:
The ideal candidate will have previous experience in a similar role and a passion for delivering exceptional customer service.
Key Responsibilities:
* Lead the barista and food services teams to ensure seamless operations.
* Assist with food preparation, cooking, and presentation.
* Coordinate online orders and manage stock control effectively.
* Maintain high standards of service area cleanliness and adhere to food safety regulations.
Requirements:
* Prior experience in a similar role or related field.
* Excellent communication skills and confidence in leading a team.
* Able to manage time effectively and prioritize tasks.
* Familiarity with POS systems and basic computer skills.
Benefits:
* Opportunity to develop new skills and advance within the organization.
* Access to comprehensive training programs and professional development.
* Flexible scheduling and opportunities for work-life balance.
About the Role:
This is an excellent opportunity to join our team and take on a challenging role that requires strong leadership and organizational skills.