A well-known hospitality company in Yeagarup, Western Australia, is seeking a Chef de Partie to join their team at The Lakeside Restaurant.
This full-time role involves preparing high-quality dishes and supervising kitchen operations.
Ideal candidates will have a Certificate III or IV in Commercial Cookery and kitchen experience.
Offering a salary between A$75K - A$80K plus benefits, this position includes discounted meals and accommodation, promoting a healthy work-life balance in a supportive environment.
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