Join to apply for the Junior Sous Chef - Commissary role at The Star Entertainment Group
The Star Sydney has been a local landmark for two decades, deeply ingrained in Pyrmont and Darling Harbour. We strive to create fun in trusted destinations as Australia's premier entertainment hub.
We are currently looking for a passionate and highly dedicated applicant to join our Culinary Team as a Junior Sous Chef within our Commissary Kitchen.
This is an extraordinary opportunity for you to progress your career and develop your skills under the mentorship of some of the best chefs in Sydney!
A few of your responsibilities:
- Be accountable for supervising a section of the kitchen
- Train staff at lower levels, coach, and guide employees to perform kitchen operations
- Handle and follow up on all incidents immediately, and report accurately
- Maintaining food cost to parameter given by the company
- Keeping outlet ahead of HACCP standards
What we are looking for:
- Solid experience as a Demi Chef/Chef de Partie and relevant tertiary qualifications, such as Certificate IV in Commercial Cookery
- Experience working in a busy, fast-paced kitchen environment
- Robust understanding of produce, culinary techniques, and kitchen equipment
- Excellent communication and interpersonal skills
- Ability to commit to 40 hours per week working diverse shifts, including weekends and holidays
What we can offer you:
- Supportive Management team
- Permanent Full-Time role with permanent benefits including annual leave
- Onboarding and training in your department, with ample support from senior leaders
- Up to 30% Discounts across award-winning restaurants and accommodation
- Mental Health and Wellbeing services
- Diversity & Inclusion areas of focus include Multicultural, Gender, Aboriginal & Torres Strait islander and LGBTQI+
- FREE buffet meal, sandwich and salad bar with a new menu every day at our Employee Dining Room
- Discounted staff parking available every day
- Uniforms prepared and ready for you daily on the property
Our Culture
At The Star, we are committed to creating a diverse, equitable and inclusive workplace that contributes to exceptional experiences for our guests, a great place to work for our team members and positive outcomes for our communities. We believe in authenticity that embodies our Company values = Build Memorable Connections, Own It, Lead with Integrity, and Take Good Care.
We welcome applications from all cultures, ages, religions, genders, LGBTQI+ people, Australia’s First Nations Peoples, and people with disabilities.
The Star was awarded WGEA Employer of Citation for Gender Equality ) and has been recognised as a 2025 PLATNIUM Employer by the Australian Workplace Equality Index (AWEI), which evaluates LGBTQI+ inclusiveness in the workplace.
Equal Employment Opportunity
We are an equal opportunities employer and welcome applications from all qualified candidates. We are committed to creating a diverse and inclusive workplace and encourage applications from diverse candidates.
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📌 Junior Sous Chef - Commissary
🏢 The Star Entertainment Group
📍 Australia