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Sous chef: lead high-volume kitchen & events

Sydney
Moondogbrewing
Sous chef
Posted: 12 June
Offer description

Moondogbrewing is looking for an experienced Sous Chef to join our team at Doglands in Australia. You will support the Head Chef to create delicious dishes and manage day-to-day kitchen operations. This role offers opportunities for leadership and collaboration in a dynamic environment.

Candidates should have a Certificate III in Commercial Cookery and proven experience in high-volume kitchens. We provide a fun, inclusive workplace with great career opportunities and a generous food and beverage package.

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