Job Description:
The primary role of the Tuckshop Assistant is to ensure the efficient operation of the school tuckshop by preparing and serving food and beverages, managing inventory, maintaining a clean environment, and adhering to food safety and workplace health standards.
Key Responsibilities:
* Food Service Management
* Stock Control and Inventory Management
* Cleanliness and Sanitation
* Compliance with Food Safety and Workplace Health Regulations
Requirements:
* Registered or Eligible to Register with Blue Cards Queensland
* Supportive of the Ethos of Catholic Education