Chef De Partie
We are seeking an experienced and skilled Chef De Partie to join our dynamic kitchen team.
As a key member of the kitchen team, you will be responsible for preparing, cooking, and presenting high-quality dishes that exceed our customers' expectations. You will work closely with other team members to ensure smooth kitchen operation and timely service.
Duties and Responsibilities:
* Cooking a variety of dishes to exacting standards, ensuring consistency and quality throughout.
* Maintaining cleanliness and hygiene throughout the kitchen, adhering to strict health and safety guidelines.
* Working effectively with other team members to achieve optimal kitchen performance and customer satisfaction.
Requirements:
* A cookery qualification (Cert III or Cert IV) is essential for this role, demonstrating your commitment to culinary excellence.
* You must have good availability across business hours, including evenings, weekends, and public holidays, ensuring you can meet the demands of the job.
* A passion for creating delicious, high-quality food is vital, driving innovation and creativity in the kitchen.
* Strong attention to detail and ability to work efficiently in a fast-paced environment are crucial, enabling you to multitask and meet deadlines.
* Excellent communication and teamwork skills are necessary for success in this role, fostering collaboration and respect among colleagues.
* Knowledge of food safety and hygiene practices is mandatory, ensuring the highest standards of food handling and preparation.