Executive Chef Role
This esteemed position offers the opportunity to master a diverse menu, creating exceptional dining experiences for our discerning guests. As a key member of our culinary team, you will excel in a fast-paced environment while maintaining the highest standards of cleanliness and safety.
You will be responsible for preparing all aspects of service, from menu knowledge to presentation. Your passion for delivering outstanding food quality is paramount in ensuring we exceed customer expectations.
Key Skills:
* Mastery of menu items and preparation methods
* Excellent communication skills with colleagues and management
* Able to work effectively under pressure during busy periods
WHAT'S IN IT FOR YOU?
Gym membership discounts available /bpthreeOther benefits await: generous holiday allowance; pension scheme; high-street shopping discounts; free employee helpline support.The unique Steak School accreditation sets us apart as industry leaders, demonstrating our commitment to excellence.
Duties Of The Executive Chef Position Include:
h3>Becoming familiarized with recipes preparation timing