Join the talented culinary team at Omeros Bros Seafood Restaurant as a Commis/Demi Chef. This is an exciting opportunity to work in a fast-paced, high-quality restaurant setting and further develop your skills and experience in the hospitality industry.
Responsibilities
- Assist the Head Chef and other senior chefs in food preparation, ensuring all dishes are prepared to the highest standards
- Follow recipes and presentation guidelines to deliver consistent, high-quality dishes
- Maintain a clean and organised kitchen environment, following all food safety and hygiene protocols
- Contribute to menu planning and development by providing creative ideas and feedback
- Work collaboratively with the kitchen team to ensure a smooth and efficient service
What WeinancialWeor
What WeinancialWeor
What WeinancialWeor
What WeinancialWeor
What WeinancialWeor
What WeinancialWeor
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📌 Commi/Demi Chef
🏢 Omeros Bros Seafood Restaurant
📍 City of Gold Coast