A prominent hospitality group is seeking a Chef de Partie to join their dynamic Kitchen Team in Townsville. This role involves maintaining quality in menu items and assisting the Head Chef in daily operations. The ideal candidate has experience in fast-paced kitchens, excellent communication skills, and a strong work ethic. The position offers access to extensive training opportunities and staff benefits, including discounts on food and beverage across all venues. Join a team focused on professional development and career progression.#J-18808-Ljbffr