A prestigious hotel brand in Adelaide is seeking a Food & Beverage Attendant to join their Atrium Lounge team. This part-time position requires individuals with strong bar and service skills and the flexibility to work at least three shifts per week, including evenings and weekends. Responsibilities include ensuring excellent guest experiences, cash handling, and collaborating with kitchen staff. Benefits include paid birthday leave and various hotel perks such as discounts. An ideal candidate will possess the Responsible Service of Alcohol Certification and Food Safety Certificate.#J-18808-Ljbffr