A leading tourism company in Australia is seeking Head Chefs, Sous Chefs, Chef de Parties, Cooks, and Kitchen Attendants for camps and lodges across WA, NT, and QLD. You'll deliver exceptional meals in breathtaking locations, thrive in a team environment, and enjoy meals and accommodation provided. Ideal candidates will have a Certificate III in Commercial Cookery and experience in remote settings.#J-18808-Ljbffr