Job Title: Experienced Chef
We are seeking an experienced chef to join our team in Australia. The successful candidate will be responsible for preparing high-quality dishes, managing kitchen staff, and maintaining a clean and safe working environment.
* Key Responsibilities:
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o To prepare and cook a variety of high-quality dishes using fresh ingredients.
o To manage kitchen staff, including hiring, training and performance management.
o To maintain a clean and safe working environment, adhering to health and safety regulations.
Required Skills and Qualifications:
* Certificate III in Commercial Cookery or Equivalent:
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o This qualification is required to work as a commercial cook in Australia.
o Candidates with equivalent qualifications from other countries may also be considered.
* Minimum 3 Years of Experience as a Chef:
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o Candidates should have at least 3 years of experience working as a chef in a commercial kitchen.
o Experience in menu planning, kitchen management and staff supervision would be highly regarded.
* Excellent Culinary Skills and Knowledge of Menu Planning:
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o Candidates should have excellent culinary skills, including the ability to prepare and present high-quality dishes.
o They should also have knowledge of menu planning, including budgeting and cost control.
* Strong Leadership and Communication Skills:
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o Candidates should have strong leadership and communication skills, including the ability to motivate and supervise staff.
o They should also be able to communicate effectively with customers, suppliers and other stakeholders.
* Ability to Work in a Fast-Paced Environment:
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o Candidates should be able to work in a fast-paced environment, including during peak periods and under pressure.
o They should also be able to remain calm and composed in stressful situations.
Benefits:
* $76,515+ Superannuation:
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o Candidates will receive a competitive salary package, including superannuation contributions.
Contact Information:
* Location:
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o Australia.