A popular restaurant in Ballarat is seeking an experienced Restaurant Manager to oversee daily operations and lead the team. The role requires strong leadership and hospitality management skills, ensuring an outstanding dining experience. Responsibilities include managing staff, compliance with safety standards, and financial oversight. The annual salary is competitive, ranging from $77,000 to $78,000 plus superannuation. The ideal candidate should have a Bachelor degree in hospitality management and at least 4 years of relevant experience.#J-18808-Ljbffr