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Cook - chinese

Sydney
XOPP
Pub Chef
USD 70,000 - USD 80,000 a year
Posted: 29 August
Offer description

XOPP, a member of the Golden Century Group and located in Darling Square, is Sydney's best Cantonese restaurant. It provides a innovative yet traditional Cantonese-focused menu centred on the character of our most celebrated dish, a spectacular wine list and a beautifully designed interior.

It is currently seeking an experienced Cook to join their busy Kitchen team full-time.

Job Duties and Responsibilities

* Report to the Head Chef

* Work as a team member providing support to the chefs and other kitchen staff

* Ensure that all food supplies are fresh and conform to food safety standards

* Prepare, marinade and cook foods according to restaurant standards

* Consistent apportioning of food according to recipes

* Prepare and cook foods on a regular basis or for functions and customers preferences

* Maintain a clean kitchen ensuring all food safety and hygiene standards are met in food preparation

* Maintain stock and inventory control

* Provide guidance in the training of other cooks and kitchen staff

Requirements:

* A relevant qualification is highly regarded

* Extensive relevant experience as a Cook in Chinese/Asian cuisine

* Knowledge of food safety and hygiene procedures

* Ability to work as part of a team

Salary: $70,000 - $80,000 p.a. + superannuation

Annual Leave: 4 weeks

Working hours: 38 hours per week

Interested candidates, please send your resume to

Job Type: Full-time

Pay: $70,000.00 – $80,000.00 per year

Language:

* Mandarin and/or Cantonese (Preferred)

Work Authorisation:

* Australia (Required)

Work Location: In person

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