As Marriott International'sflagship brand, Marriott Hotels drives innovation in our industry.
Be part of a collaborative team of creative, dynamic people setting the pace in the industry.
Find your place in an environment built on strong relationships where every associate is empowered to make an impact and valued for their contributions.
When you become a Marriott Hotels Junior Sous Chef, opportunity awaits.
Position Summary: Oversee the daily communications and operations of the kitchen in collaboration with the Executive Chef Liaise daily with culinary team regarding all aspects of food production, set ups