Job Overview
The Food Technologist Graduate role supports quality and food safety initiatives. The successful candidate will ensure adherence to quality procedures, investigate non-conformities, and provide technical support.
Key Responsibilities:
* Environmental Swabbing and Testing: Conduct swabs according to schedule and arrange testing with relevant laboratories.
* Assist in customer complaints investigations, log and report on customer complaints accurately and quickly.
* Ensure all internal non-conformances are logged and accurately described, and contact internal parties as necessary to ensure communication and resolution.
* Conduct monthly glass and hard plastic trending.
* Provide day-to-day problem-solving support.
Requirements:
To be successful, you must hold a science-based degree, have prior knowledge of HACCP and GMPs, and possess intermediate skills in Microsoft programs (Outlook, Excel, Word).
Desired Qualities:
We are seeking individuals with excellent written and verbal communication skills, strong research and analytical skills, and a proactive work ethic.
What We Offer:
This is a fixed-term contract opportunity due to maternity leave coverage, working 5 days per week. Benefits include opportunities for professional growth and development, and a collaborative team environment.