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Apprentice chef (1st/2nd year) – training & growth

Melbourne
RACV
Chef
Posted: 7 March
Offer description

A leading hospitality organization in Melbourne is seeking a 1st or 2nd Year Apprentice Chef to join their team. This role offers the chance to learn from experienced chefs while working in a large professional kitchen. Candidates should have a passion for cooking, flexibility for various shifts, and a commitment to complete a Certificate 3 in Cookery. Opportunities for on-the-job training and a supportive team culture are provided, along with a permanent full-time position.#J-18808-Ljbffr

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