Unlock your culinary potential and become a key player in our dynamic kitchen team. We are seeking an experienced Chef de Partie to join our restaurant, where you will have the opportunity to work with a talented group of chefs who share your passion for delivering exceptional dining experiences.
The ideal candidate will have a strong background in cooking steak to perfection and be able to lead the team to ensure that high standards are met. You must be a true professional who takes pride in their work, is well-organized, and can handle pressure in a fast-paced environment.
We offer a competitive salary package including free gym membership, complimentary meals, and opportunities for career development and growth.
Key Responsibilities:
* Lead the kitchen team to deliver exceptional food quality and presentation.
* Prepare and cook high-quality dishes to meet customer expectations.
* Maintain a clean and safe working environment, adhering to HACCP and food safety standards.
* Work effectively under pressure, managing multiple tasks and deadlines.
* Develop and maintain relationships with colleagues, suppliers, and customers.
Requirements:
1. Minimum 2 years' experience as a Chef de Partie or equivalent position.
2. Extensive experience in the grill section.
3. Able to work varied shifts, including nights, weekends, and public holidays.
4. Excellent communication and interpersonal skills.
5. Ability to motivate and guide team members.
What We Offer:
* Competitive salary package.
* Free gym membership to the largest fitness facilities in Western Sydney.
* Complimentary daily meals.
* Opportunities for career development and growth.
* Uniforms and secure parking.
Join our dynamic team today and take your culinary career to the next level!