Chef – Organic Feast (East Maitland, NSW)
Organic Feast is an organic wholefood store and café in East Maitland, dedicated to fresh, sustainable, and thoughtfully prepared meals. We proudly cater to diverse dietary requirements, including gluten free, vegan, dairy free, wheat intolerance and paleo options. We’re seeking a qualified Chef to join our team.
About the Role
This is a full-time position (38 hours per week) in our East Maitland kitchen. As Chef, you’ll be part of a supportive team, helping to create fresh, handmade meals that reflect our organic values and commitment to quality.
Key Responsibilities
- Sharing ideas and thoughts with other Chefs to plan and update menus (including daily specials and organic food menu) for breakfast and lunch, highly focused on gluten free, vegan, dairy free, wheat intolerance and paleo needs;
- Working closely with other Chefs including Head Chef on estimating amounts and costs of required supplies such as food and ingredients including labour costs;
- Collecting and organising food and commodities for different menus;
- Responsible for the quality of Kitchen dishes by inspecting ingredients as well as the presentation;
- Direct the preparation, seasoning and cooking of various dishes;
- Maintaining effective communication with the kitchen team members and food service staff to ensure the smooth and efficient running of the kitchen and cafe;
- Ensuring high standards of sanitation and cleanliness are maintained throughout the kitchen area;
- Demonstrating different cooking techniques including knife handling skills, stove top, ovens etc;
- Providing advice on cooking procedures and organising logical work sequences within time;
- Training other kitchen staff, juniors, and apprentices
What We Offer
- Salary: $70,000 - $80,000 per year + superannuation
- Supportive and collaborative workplace culture
- Long-term opportunity with growth potential
About You
- Qualified Chef
- Strong understanding of menu planning, food safety, and kitchen management
- Ability to lead and motivate a team in a busy kitchen
- Passion for organic, sustainable, and thoughtfully prepared food catering to diverse dietary requirements and needs
Location
10–12 William Street, East Maitland NSW 2323
If you’re a motivated chef seeking a supportive workplace and the opportunity to showcase your skills, we’d love to hear from you.
Apply now by emailing your CV and cover letter to info@organicfeast.com.au
Job Type: Full-time
Pay: $70,000.00 – $80,000.00 per year
Work Location: In person