A leading convention and event centre in Geelong is seeking an experienced Chef de Partie to manage the kitchen operations. The ideal candidate will have a strong culinary background, proven leadership skills, and the ability to maintain high food quality in a fast-paced environment. You will oversee section workflows, ensure food safety compliance, and contribute to culinary innovation. This role offers opportunities for career development and wellbeing support, promoting a culture of inclusivity and teamwork.#J-18808-Ljbffr