Culinary Professional
We seek a skilled culinary expert to prepare and deliver nutritious meals aligned with national dietary guidelines.
About the Role
* Prepare age-appropriate meals and snacks in accordance with nutritional standards.
* Cater for diverse dietary requirements, including allergies and cultural needs.
* Ensure food safety and cleanliness standards are consistently met.
* Manage inventory and ordering processes to minimize waste.
* Collaborate with educators to support learning themes through food.
Requirements
* Previous experience as a chef, preferably in early childhood or similar settings.
* Certification in relevant studies is desirable.
* Strong understanding of child nutrition and meal planning principles.
* Food Safety certification is required.
* Excellent time management, communication, and organizational skills.
* A warm, team-oriented approach and passion for children's wellbeing.