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Hotel Services Leadership Opportunity
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We are seeking a seasoned professional to assume a senior leadership position within our organization's hospitality services division.
The Role:
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This is an exceptional opportunity for a highly skilled and experienced individual to lead the housekeeping and catering teams, driving operational excellence and ensuring the delivery of high-quality services.
Key Responsibilities:
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* Develop and implement effective strategies to manage operational requirements, maintain strict hygiene standards, and ensure infection control.
* Audit and schedule cleaning requirements to optimize efficiency and minimize waste.
* Ensure compliance with Occupational Health and Safety (OH&S) regulations across the Catering and Environmental Services Departments.
Requirements:
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To be successful in this role, you will require:
* Previous experience in a similar position, preferably within the healthcare or hospitality industry.
* Proven ability to manage budgets and work hours effectively.
* Experience leading high-performing teams and driving business growth through innovation and improvement.
Desirable Qualifications:
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Degree or diploma in hospitality, hotel management, or a related field, or equivalent trade qualifications in catering, chef/HACCP.
This is an excellent opportunity for a motivated and results-driven professional to take on a challenging leadership role and make a significant impact on our organization's success.