Overview
For Butcher and Meat Cutter roles to deliver premium, retail-ready meat products for a leading food retailer.
This is a permanent full time position, Monday to Friday with rotating weekend shifts within a supportive, family-focused company.
Responsibilities
- Breaking down carcasses and large cuts into retail-ready portions for sale.
- Displaying and hygienically packaging meat products attractively.
- Assisting with inventory rotation, cleaning, and maintaining section hygiene.
- Working closely with other departments such as seafood, deli, and patisserie.
- Engaging with customers as required to provide excellent service.
Qualifications
- Current bandsaw operation experience and butchery trade skills.
- Ability to efficiently break down whole lamb and pig carcasses.
- Strong focus on hygiene and safety standards in meat handling.
- Permanent Resident visa or equivalent work rights.
Job details
- Location: North Western suburbs of Victoria.
- Job type: Permanent, Full-time; Monday to Friday with rotating weekend shifts; overtime available in peak periods; early starts.
- Salary: $70,000 - $75,000 per annum plus superannuation.
Benefits
- 20% staff discount excluding alcohol.
- Chef-prepared meals provided daily (breakfast and lunch).
- Complimentary gym membership next door.
- Paid employee parking and uniform provided.
- Employee Assistance Program (EAP) support.
- Annual outstanding Christmas party.
How to apply
Please email us a copy of your CV to Include your ideal role, salary range, and suburb.
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Required Skill Profession
Agriculture, Forestry, Fishing, And Hunting
đź“Ś Butcher Full Time Position in Established Butchery Team
🏢 MACRO Recruitment
đź“Ť Melbourne