A state educational institution in Australia is seeking a Cook for a permanent full-time position starting February 2026. The Cook will be responsible for catering meals at the college, ensuring food and hygiene practices align with health guidelines. Ideal candidates will have good interpersonal skills and be able to manage kitchen operations effectively. The role offers various professional benefits including superannuation and generous leave entitlements. Applicants must be Australian or New Zealand citizens, permanent residents, or possess a valid work visa.
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