**About the Role**
Black Star Pastry is on the look-out for Front of House all-rounders to join our team at Rosebery.
Our Front of House roles provide a full food and beverage experience with a focus on delivering a first-class customer experience for all of our guests in a fun, vibrant environment within The Cannery precinct.
We are looking for someone to join our team on a Full-Time basis**.**
**Rates**
Monday - Friday - **$21.72**
Saturdays - **$27.15**
Sundays - **$32.58**
Public Holidays - **$48.87**
**Perks & Benefits for Full & Part Timers**
- Transport allowance of $20.00 per week
- Birthday day off! 1 additional annual leave day per year
- Birthday cake! 1 complimentary 4-portion cake of employee's choice
- 1 day of personal leave able to be taken for mental health & wellbeing.
- Free, confidential counselling, support and advice from an external provider.
**About You**
- 1-2 years' experience in hospitality or retail
- Experience with coffee, ideally specialty
- Motivated and positive team player
- Excited about customer service
- Takes pride in maintaining consistent product quality
- Authentic and down to earth with a genuine love of people
**About the Business**
Black Star Pastry opened its first boutique patisserie in Newtown in 2008 and since then we have grown into an institution with stores across Sydney and Melbourne.
We are most famous for our Strawberry Watermelon Cake which has become a social media sensation, with the New York Times declaring it "the world's most instagrammed cake."
**About the Culture**
Black Star Pastry fosters a progressive and inclusive culture that has brought together a group of highly engaged and collaborative team players who enjoy a fun, hands-on environment.
We love our brand, and we love what we do!
**How to Apply**
If you would like to be a part of an exciting and progressive business, doing great things in the Australian market please APPLY NOW by submitting your resume.
**Don't forget to include your availability.