6HEAD will be the newest restaurant in a well-established boutique hospitality company located in the heart of **Perth**. Now we are looking for you You'll be someone who excels and enjoys serving large cover numbers while still maintaining uncompromising service standards.
We need a motivated and enthusiastic **Floor Supervisor**to come on board, immerse themselves in an in-depth, quality training program and help us in launching a brand-new restaurant.
**What are we looking for -**
- Commitment to developing and maintaining service standards to ensure a world class experience
- A dedication to providing the front of house team with a motivated, vibrant and passionate leadership style
- Someone committed in driving and nurturing a positive workplace culture
- The ability to work in a high pressure/high volume restaurant with strong decision-making skills
- To lead from the front with your sleeves rolled up in all aspects of service
- Assisting in the recruitment, training and development of the front of house teams
- Managing restaurant operations to company standards
- Ability to work a rotating 7-day roster
- 2+ years working in a similar role
For you
- Waterfront restaurant and a delightful menu
- A competitive salary, great tips and company perks
- Considerate rostering
- Superior training and development from the Seagrass BHG training team
- Ongoing support, mentoring and endless career opportunities
We look forward to hearing from you and welcoming you to 6HEAD and Seagrass Boutique Hospitality Group.
**Benefits**:
- Employee discount
- Employee mentoring program
- Free food
- Professional development assistance
- Referral program
Schedule:
- Rotating roster
Supplementary Pay:
- Tips
Application Question(s):
- Salary expectation?
**Experience**:
- Restaurant supervisor: 1 year (required)
Licence/Certification:
- RSA (required)
Work Authorisation:
- Australia (required)
Work Location: In person