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We have several Sandwich Artist positions available at the following Subway stores:
Cobram
Yarrawonga
We are looking for 5 new Part time team members.
High school students (Year 10, 11 and 12) are welcome to apply.
Shift Schedule
Morning staff
Day/Lunch staff
Evening shift
Lots of room for growth and training provided.
Previous experience in food preparation, retail sales and/or customer service is desirable but not essential because you will receive full training and undertake various University of Subway courses.
What's more important is a winning attitude.
If you're currently working in retail or in a restaurant, perhaps you are studying or have recently graduated and are looking to start a career in the food industry.
This could be the perfect opportunity for you
Responsibilities
Food preparation including bread and cookie baking
Ensure food storage and preparation areas are maintained according to Health Safety and Audit standards
Comply with Food Code of Practice
Till Operator
Monitoring stock levels
Checking in deliveries
Complete daily and weekly cleaning schedules
Follow security & safety procedures
Maintain a safe working environment for employees and customers
Maintain high personal presentation in the provided uniform to meet the Subway brand and customer expectations
Work as a team member
Deliver a high standard of service when dealing with products, sales and catering for customer needs
About the Role
As a Sandwich ArtistTM you will serve and add value to customer needs in an efficient and friendly manner.
In this role you will promote Subway brand awareness and ensure hygiene standards are met.
Working as a Sandwich ArtistTM in a Subway franchise is a challenging role but one that is highly rewarding.
Subway Franchise Owners are proud of their hard-working staff and can offer fantastic career path opportunities to develop a career into supervisory and managerial roles truly.
How to apply: Click on the Apply Now button to apply through Zapid Hire.
Seniority level
Internship
Employment type
Part-time
Job function
Management and Manufacturing
Food and Beverage Services
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