Join Our Purpose-Driven Organic Bakery in Torquay
We’re looking for a passionate Pastry Cook / Sourdough Baker to join our small, skilled team on the Surf Coast. Our bakery is built on purpose: we craft 100% Certified Organic sourdough bread and pastries using ethical ingredients sourced from farmers who care for the planet as much as we do. Their farming
This is more than a baking job—it’s a chance to be part of something meaningful. We’re seeking an Australian citizen or permanent resident who wants to work in a place where quality, sustainability, and team spirit matter.
About You
You’re a qualified Pastry Cook / Sourdough Baker who:
- You’re passionate about genuine, certified organic sourdough bread and pastries
- Value working with the highest quality ingredients from ethical sources
- Believe that every baked item can make a difference—for people and the planet
- Have experience in patisseries and hold a Certificate III in Patisserie or equivalent
- Have experience in baking, ideally sourdough, and hold a Certificate III in Retail Baking (Bread) or equivalent
- Enjoy leading and mentoring others in a collaborative team
- Are eager to learn from our experienced team and bake with our 43-year-old leaven
- Prefer daytime hours in a well-managed, friendly, family-owned bakery
What You’ll Do
- Mix, mold, and manage doughs with care and precision
- Operate mixers and manage fermentation environments
- Maintain high standards of quality and consistency
- Support apprentices and contribute to a positive team culture
- Complete OHS and cleaning checklists
- Report to the Head Baker
We welcome applications for full-time or part-time roles.
If you’re a Pastry Cook / Sourdough Baker who wants to make bread and pastries with purpose, we’d love to hear from you.
Application questions
- How many years' experience do you have as a Pastry Cook?
- Do you have skilled baking experience?
- Have you worked in a role which requires a sound understanding of OH&S;/WHS?
- What’s your expected annual base salary?
- Which of the following statements best describes your right to work in Australia?
- Which of the following culinary arts qualifications have you obtained?
- Do you have a Certificate III in Retail Baking?
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📌 Pastry Cook / Sourdough Baker (daytime)
🏢 Zeally Bay Sourdough
📍 Torquay