Black Dingo Cafe has an excellent opportunity for a full-time Chef to join our team.The successful candidate will be responsible for:
• Preparing and presenting high-quality dishes in line with our creative menu
• Ensuring efficient kitchen operations during peak service times
• Maintaining high standards of food safety, hygiene, and cleanliness in the kitchen
• Collaborating with the head chef and kitchen team to deliver exceptional dining experiences
• Assisting with menu development and kitchen inventory managementApplicants for this position should:
• Have relevant tertiary qualifications in Commercial Cookery
• At least 3 years of relevant experience as a chef in a fast-paced restaurant environment
• Strong understanding of food safety and hygiene regulations
• A passion for delivering high-quality dishes and a strong attention to detail
• Be a team player with excellent communication skillsRemuneration:$76,600 - $85,000 per year, based on experience and qualificationsApplications Open:This position is open to applications and expressions of interest for a minimum of 28 days from the date of publication.