Job Title: Culinary Specialist
About the Role
This is an exciting opportunity to join our culinary team as a skilled Culinary Specialist.
Key Responsibilities
* Prepare, cook and present high-quality meals that meet customer expectations.
* Maintain awareness of nutrition and healthy eating principles to develop menus that cater to diverse needs.
* Ensure accurate implementation of allergy awareness controls to guarantee food safety.
* Pursue and implement ideas for menu improvement and innovation.
* Collaborate with colleagues to ensure the safe production of high-quality products while adhering to food safety guidelines.
Requirements and Qualifications
* Previous experience in similar capacities gained in dynamic and influential settings such as cafes, restaurants, hotels, schools, and function environments.
* A strong emphasis on modern, well-being inspired menus that appeal to a wide range of customers.
* The ability to adapt from casual dining to fine dining and function standards.
* Maintain a calm and respectful demeanor in all situations.
Benefits
* Access to over 100 retail discounts.
* Opportunities to learn new skills and transition to different internal roles.
* Join a forward-thinking organization committed to ecological and social responsibility.
Our recruitment process aims to be fair, equitable, and accessible. If you require adjustments or alternative methods of communication, please contact us via phone at 1300TALENT.